What do you do when you’re excited? Do you scream in random outbursts? Do a little dance (and then slip because you are wearing socks on a hardwood floor)? Fidget non-stop?
I happen to do a combination of all of those. Apparently from a young age anyone could tell that I was excited because my hands wouldn’t stop shaking. But now I’ve also picked up the habit of yelling and singing when I’m excited (when I’m in my house), and becoming some sort of a Southern Christian preacher.
Continue reading “Brown Sugar Oatmeal Muffins”
I can’t believe I haven’t written about oatmeal yet! It’s a staple in my life! It’s the breakfast I eat most often. Even if I don’t want to eat it and my mom made it, I’m gonna have to eat it anyway. She always tells me I need to eat something that “sticks to my ribs”.
My favorite flavor of oatmeal is Maple Brown Sugar, but this is much better than those prepacked to-go oatmeal packs. Why you ask?
Because it is.
Continue reading “Maple Brown Sugar Oatmeal”
Well spring break is over. Back to five hours of sleep and rushed mornings. One valuable thing school has taught me is how to get ready in under 30 minutes. I usually sleep through four alarms. Currently, the only alarm that works is my mom yelling at me.
I don’t really have the time to make a fresh breakfast in the mornings, so on Sundays, I usually make muffins and put them in the fridge. Then in the mornings, I take one or two and pop them in the microwave to warm them up and grab them along with my cup of tea. I usually grab a banana as well, because without it my stomach seems to grumble the loudest in the quietest parts of class.
Continue reading “Berry-Oatmeal Whole Wheat Muffins”